Decision 1

List the food's existing packs

Show the bags, jars or sealed trays used for each dry fruit and their dimensions. If the food will touch the insert, identify that component separately for material review.

Decision 2

Plan the assortment

Compare the number, weight and arrangement of the packs with a loaded sample. Review access and movement, then define the presentation outer and any shipping layer as separate parts of the brief.

Further reference views

Dry fruit packing box — packaging illustration 2
Topic illustration from the archived packaging guide. Confirm dimensions, material and fit for your own project.
Dry fruit packing box — packaging illustration 3
Topic illustration from the archived packaging guide. Confirm dimensions, material and fit for your own project.

Turn the method into a sample brief

Bring the result of “list the food's existing packs” and “plan the assortment” to the packaging discussion. Share the real contents, relevant drawings and the decision still to resolve.

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